Fried Cauliflower Recipe
Inspired by meeting with the wonderful Amma known throughout the World as Mother and Spiritual Guru where I received gorgeous Darshan from her; a wonderful spiritual hug. It was an amazing experience and you can read about it here.
I attended on a special date of course, the 11th of November 2015. 11:11. Angel number. These number has come to mean a lot to me on my journey, and yes, I feel another blog post coming on.
What I didn’t realise that most of Amma’s devotees stay all night and I wasn’t prepared for that. But the wait was long and it was grace that got me home just in time to get the last tube home. (Like I said – you can read all about it here).
I also ate indian food and sweets which was a lovely treat.
This recipe is inspired of my meeting with Amma and also reminds me of my time in India.
1 medium organic cauliflower
Olive oil for frying
3 tbsp gram flour
½ tsp paprika
1/2 cumin seeds
Salt & Pepper
Cut the cauliflower in to florets.
Bring water to boil and then add the cauliflower for approximate 2 minutes
Heat the oil in a frying pan (should be deep fried-ish); although I don’t tend to deep fry anything
Remove the cauliflower from the water and then coat in gram flower which has already been prepared with the added paprika a little salt and pepper.
Fry the coated cauliflower for approximate 4 minutes
Sprinkle cumin seeds just before you remove the cauliflower florets from the oil
Place the florets on kitchen paper to soak up excess oil
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